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Two shoppers wear masks in a Tucson grocery store.

Pima County health officials outline holiday weekend precautions

Face masks and social distancing are a must for July 4 gatherings.
Workers harvest greens alongside farm equipment in the Yuma area in this file photo.

Coronavirus cases surge in Arizona's border counties

Two Arizona counties along the border have experienced dramatic upticks in the last month.
A scene from the film "DUSTWUN", written and directed by Genevieve Anderson.

DUSTWUN - A film about life, death & trust on the U.S. / Mexico border.

Also on Arizona Spotlight: How Imago Dei Middle School is building community with food; and - can a borderlands hotel that has survived a century endure the COVID-19 pandemic?
Alex Ciavarelli and Rudy Marquez are the acoustic swing duo The Django Shredders.

Spotlight Session: The Django Shredders take classic Gypsy jazz to the next level.

Also on Arizona Spotlight: How a food bank in Phoenix is offering assistance to as many as 8 families every 90 seconds.
Adiba Nelson with her daughter Emory.

“'Rona needs to stay away!”: How a single mother stays resilient.

Also on Arizona Spotlight: Free meals for our community; and an interview with César Cuauhtémoc García Hernández, author of "Migrating to Prison: America's Obsession with Locking Up Immigrants".
A sign points to the new UA Campus Pantry location at the Student Union Memorial Center

UA Campus Pantry still open, serving students and staff

Social distancing prompts move to larger space in Student Union.
Produce from one of the vendors at the Heirloom Farmers Markets at Rillito Park.

How Farmers Markets are surviving - and evolving - during the pandemic.

Also on Arizona Spotlight:The Arts Foundation makes emergency relief grants available to local artists; a conversation with food writer & former EMT Jane Stern; and a short story from Aurelie Sheehan.
A view of downtown Tucson from Stone Avenue, March 30.

Adapting to life under social distancing

Plus, answers to listeners' COVID-19 questions, food bank use doubles, weddings rescheduled, and a reminder about library resources.
Students and families receive packaged meals from Tucson Unified School District workers who are distributing meals along the district's bus routes during closures associated with the COVID-19 pandemic.

TUSD distributes thousands of meals in Grab-and-Go program

Students sent home because of the COVID-19 pandemic can still receive breakfast and lunch from their districts.
A Tucson Unified School District Bus.

TUSD sending meals for school-aged kids to drop-off points

The extension of the school lunch program sends buses along routes to deliver breakfast and lunch.
The Community Food Bank of Southern Arizona.

Food bank starting 'drive-through' distribution and prepping for increased need

The organization also says it has increased its hygienic practices and canceled one of its top fundraising events of the year.
The Bacanora Museum in the town after which the agave spirit is named, in Sonora, Mexico.

Agave liquor Bacanora gains protected status in EU

Industry proponents say the recognition could up the appeal and value of Sonora's regional spirit.
Tomatoes on their way north across the U.S.-Mexico border.

Nogales gets ready for stepped-up tomato inspections

The inspections are part of the new tomato suspension agreement, which sets floor prices for Mexican imports among other things.
Sandra Navarro worked with a team of female brewers in Monterrey to make Las Hermanas IPA.

Binational team of female brewers to debut IPA in Tucson

The effort brought together brewers from Tucson's Borderlands Brewing and Monterrey, Mexico's Turulata Brewing.
The Community Food Bank of Southern Arizona.

Food bank giving out energy-saving kits

TEP donated 11,000 kits with LED bulbs and water-saving gadgets for distribution at Tucson's food bank.
Free lunch and breakfast from the Sunnyside Unified School District fill a need for kids who rely on those meals during the school year.

Pizza, hamburgers and ... local broccoli? School lunch in Tucson

70 years on, a WWII-era program to combat malnutrition is healthier than ever.

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